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Rosso Puglia
Soil: Medium texture Variety: Primitivo, Malvasia, Negroamaro (blends: 1/3, 1/3, 1/3) Type and Color: Dry/Red
Alcohol by Volume: 12.5% Fermentation: In stainless steel @ 77F Harvesting: Machine Serving Temperature: 65F Aroma: Pleasant combination of plum, apple and cherry with slight hints of grassy herbs Taste: Dry but soft with slight overtones of licorice and cinnamon Serve With: Meat sauces, roasted meats, seasoned cheeses, soups. Bottle Size: 750ml
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